About The Junk
“The Junk,” also known as June Hong Chian Lee, is a beautifully restored traditional vessel that dates back to 1962. Originally a cargo ship, it has been carefully converted into a liveaboard that offers a unique diving experience in the Similan Islands. Its rich history, including its appearance in the James Bond movie The Man with the Golden Gun, adds an extra layer of allure for those seeking more than just a dive trip.
Features
With a length of 33 meters, “The Junk” offers ample space for its guests. The boat accommodates up to 18 divers in 6 air-conditioned cabins, each designed to provide comfort while maintaining the vessel’s traditional charm. The communal areas, including the indoor lounge and outdoor dining area, are perfect for relaxing between dives and soaking in the stunning views of the Similan Islands.
Diving Experience
Diving from “The Junk” is an experience like no other. The vessel is fully equipped with modern diving facilities, including a spacious dive deck, rinse tanks, and plenty of storage space for gear. The dive team on board is known for their professionalism and knowledge of the Similan Islands, ensuring that each dive is safe and memorable. Whether you’re exploring the vibrant coral reefs or encountering the diverse marine life, every dive on “The Junk” is an adventure.
Safety
Safety is a top priority on “The Junk.” The vessel is fully compliant with international maritime safety standards, and the crew is trained in all aspects of marine safety. The boat is equipped with life rafts, life jackets, and emergency oxygen. Regular safety drills are conducted to ensure that both the crew and guests are prepared for any situation.
Cabins
The six cabins on board “The Junk” are designed with comfort in mind. Each cabin is air-conditioned and can be configured to accommodate couples, friends, or solo travelers. The cabins feature en-suite bathrooms, providing guests with privacy and convenience during their stay. The traditional wooden design of the cabins adds to the overall charm of the boat.
Food
One of the highlights of a trip on “The Junk” is the food. The onboard chef prepares a variety of dishes that cater to all dietary preferences, including vegetarian and vegan options. Meals are served buffet-style, allowing guests to sample a range of Thai and international dishes. Snacks are also available throughout the day, ensuring that guests are well-fed after a day of diving.
History
In addition to its current role as a liveaboard, “The Junk” has a rich history that includes its time as a cargo vessel and its appearance in a James Bond movie. This history adds a unique aspect to the diving experience, making a trip on “The Junk” more than just a dive holiday—it’s a journey through time.